Cheesy Garlic Butter Mushroom Stuffed Chicken Recipe

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Garlic Butter Mushroom Stuffed Chicken

Maybe this is the chicken recipe that you are looking for. This Cheesy Garlic Butter Mushroom Stuffed Chicken Recipe are filled with two different types of cheeses plus the most delicious garlic butter mushrooms. Crispy chicken on the outside, juicy and buttery on the inside. You must try this recipe!




  • 4 tablespoons butter
  • 8 ounces (250 grams) brown mushrooms, sliced
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley chopped
  • Salt and pepper, to taste


  • 4 chicken breasts, skinless and boneless
  • Salt and pepper, to season
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • 8 slices mozzarella cheese
  • 1/4 cup fresh grated parmesan cheese

Garlic Parmesan Cream Sauce:

  • 1 tablespoon olive oil
  • 2 large cloves garlic minced or finely chopped
  • 1 tablespoon Dijon mustard
  • 1-1/2 cups half and half or use reduced fat cream or evaporated milk*
  • 1/2 cup finely grated fresh Parmesan cheese
  • Salt and pepper, to your tastes
  • 1/2 teaspoon cornstarch cornflour mixed with 2 teaspoons of water (OPTIONAL FOR A THICKER SAUCE)
  • 2 tablespoon fresh chopped parsley

Read Directions


Calories: 556kcal | Carbohydrates: 6g | Protein: 46g | Fat: 37g | Saturated Fat: 19g | Cholesterol: 166mg | Potassium: 760mg | Sugar: 2g | Vitamin A: 1285IU | Vitamin C: 8.8mg | Calcium: 536mg | Iron: 1.4mg
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